Our menu

 ASPARAGUS SPECIALITIES
   
 COLD STARTERS
 HOT STARTERS  MUSSEL SPECIALITIES  SEAFOOD DISHES 
 MEAT DISHES SPECIALITIES DESSERTS
  COFFEE 
 
Oysters  (only in season)

Oysters from Zeeland (sold a piece, at least 3)
Creuse Oysters nr II  a piece € 2,25
Zeeland Oysters 5/0 a piece € 3,95
   
Oysters from the France (sold a piece, at least 3)  
Gillardeau nr II a piece € 3,95
   
   
For Oyster specialities ask the waitress (***only served in season***)  
   
COLD STARTERS  
Cycas beef carpaccio with pesto, aceto bianco, olive oil and rocket €
10,95
Dutch shrimps cocktail with cocktail-sauce served with toast and butter €
12,95
Homemade Graved Lachs served with toast and butter € 12,95
Vitello tonato, fynely sliced veal loin with tuna mayonnaise € 12,95
Pieces of raw tuna and raw salmon served with wasabi and Japanese soy sauce € 13,95
Toast "Kaat Mossel": a variety of smoked fish and Dutch shrimps, served with toast and butter € 14,95
Traditional smooked eel € 16,50
   
SOUPS  
Soup of the day €
3,95
Fish soup  €
5,95
Homemade lobster soup
Bouillabaisse with rouille, various fish, crustaceans and molluscs
8,95
   
HOT STARTERS  
Deep fried pieces of fresh squid with lemon garlic sauce €
10,95
Mussels a l'escargots with old cheese gratin from the oven €
11,95
deep fried pieces of fresh cod with a ravigote sauce €
12,95
Fried scallops with Noilly Prat foam and Serrano chips €
14,95
Scampi piri piri: six big shrimps baked with olive oil, garlic, pepper, Laos root and sea salt finished with a medium sherry
€ 
 
14,95
   
*These dishes are served with French bread *  
   
MUSSEL SPECIALITIES  
Fried mussels with onions and masala curry € 17,95
Cooked mussels “Natural” prepared with white wine, bay leaf, mussel vegetables served with a selection of sauces 

21,95
Cooked mussels “Provincial”, prepared with garlic, thyme, rosemary mussel vegetables and tomato  € 23,95
Cooked mussels Italian style, created with spicy sambal, garlic, olive oil and laurel
24,95
Cooked mussels with creme fraiche, garlic, chopped pasley and sea salt € 24,95
Cooked Mussels with coconutmilk, cilantro and red peppers € 24,95
   
*these dishes are served with French fries*  
   
SEAFOOD DISHES  
Salmon filet with a roof of salmon mousse, fried spinach and beurre blanc € 19,95
Three sludge tongues fried in butter € 19,95
Kaat Mossels Casserole with serveral kinds of fish, crustaceans, shellfish with a cheese / dill sauce € 18,95
fried swordfish with garlic, sea salt and white wine € 21,95
Scampi "Thai style"with ginger, garlic, red pepper, soy sauce and white rice € 22,95
Scampi with creme fraiche, garlic, red pepper and fresh galangal € 22,95
Baked risotto with scallops, spinach and red port sauce  € 26,95
Fresh boiled lobster with mayonnaise € 32,95
Whole fried Northsea Sole € 34,95
   
*These dishes are served with salad and French fries or fried potatoes*  
   
MEAT DISHES  
Liver of veal with onions and bacon served with home made applesauce € 19,95
Classic braised beef sucade in his own sauce € 19,95
Fried beef with pepper sauce or bearnaise sauce € 24,95
   
Vegetarian dishes  
Gratin of goat cheese risotto with fried spinach  
   
   
   
   
   
*These dishes are served with a salad and French fries or fried potatoes*  
   
DESSERTS  
Coupe “Kaat Mossel”, vanilla ice cream with eggnog, chocolate sauce and whipped cream €
5,95
creme brulee of season €
6,95
Warm apple pastry with cinnamon ice cream  €
6,95
Hazelnut foam with hazelnut-ice cream €
7,95
pear tarte tatin with a scoop of sweetened whipped cream and creme fraiche €
7,95
cylinder of white and dark chocolatemousse, chocolate sponge cake, macaroons and chocolate jelly €
7,95
Cheeses with toasted raisin bread and apple syrup €
9,95
  
   
COFFEE  
Irish Coffee, coffee with Irish Whiskey and whipped cream  €
6,95
French Coffee, coffee with Grand Marnier and whipped cream €
6,95
Italian Coffee, coffee with Amaretto and whipped cream €
6,95
Calypso Coffee, coffee with Tia Maria and whipped cream  €
6,95
D.O.M. coffee with D.O.M. Bénédictine and whipped cream €
6,95
Lady’s Coffee, coffee with Kahlua, Bailey and Cointreau whipped cream €
6,95
Coffee “Kaat Mossel” with Drambuie and whipped cream €
8,95
   
ASPARAGUS SPECIALITIES  
Home-made Asparagus soup €
4,95
Asparagus natural with boiled egg, butter and potato garnish €
18,95
Asparagus with ham, boiled egg, butter and potato garnish €
21,95
Asparagus with smoked salmon, boiled egg, butter and potato garnish €
22,95
Asparagus with poached salmon filet and Hollandaise sauce €
22,95
Asparagus with fried cod filet and Parmesan cheese-sauce €
23,95
Asparagus with fried scallops wild spinach and lobster-sauce  €
26,95